Onion Soup Packet Oven Roasted Potatoes
Have you ever paid attention to the recipes on the back of the Lipton onion soup mix? I never really did, until Mr. C brought them to my attention. He asked about these potatoes one day. Since we've tried it, this quick and easy recipe has become a staple in our household. Who knew onion soup mix was such a miracle ingredient?
Ingredients:
1 envelope Lipton onion soup mix
2 lbs. potatoes cut into large chunks
1/3 cup of vegetable oil
pepper
Cut the potatoes and lay them out in a baking dish. Pour the vegetable oil over them and mix to ensure all potatoes are covered with the oil. Then sprinkle on the packet of onion soup mix.
For a little extra kick, I add a little black pepper to the potatoes.
Ingredients:
1 envelope Lipton onion soup mix
2 lbs. potatoes cut into large chunks
1/3 cup of vegetable oil
pepper
Cut the potatoes and lay them out in a baking dish. Pour the vegetable oil over them and mix to ensure all potatoes are covered with the oil. Then sprinkle on the packet of onion soup mix.
For a little extra kick, I add a little black pepper to the potatoes.
That is it, simply bake the potatoes for about 35 minutes at 425 degrees. Stir them occasionally while baking.
These potatoes were served with the Dijon lime chicken featured here.
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